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🔥 Rotary Rack Ovens — 9 Models
🌀 Spiral Mixers — 6 Models
⚙️ Planetary Mixers — 11 Models
🍪 Cookie & Cake — 16 Models
🍞 Dough Processing — 14 Models
🔪 Bread Slicers — 3 Models
🔧 Custom Solutions — 3 Models
⚡ Accessories — 8 Models
Home › Rotary Rack Ovens › RBO-36
RBO-36 Rotary Rack Oven rbo-36
Key Specifications
36 Trays (13" × 18")7,776 sq.in72 pcs per 25 min35 kg/hrAmbient – 350°C

RBO-36 Rotary Rack Oven

Best-selling commercial oven. 72 bread pieces per 25-minute bake cycle. Proven in bakeries across 19 countries.

The RBO-36 is RotoBake's best-selling rotary rack oven, built in New Delhi for commercial bakeries that need reliable, proven daily output. It holds 36 trays (13" × 18" each) across a 7,776 sq. in. baking area, baking approximately 72 pieces of bread per 25-minute cycle, or up to 35 kg/hr of cookies. The oven operates across a ambient to 350°C temperature range and runs on diesel, gas, or electric fuel — diesel models consume roughly 2 L/hr, gas models roughly 1.60 kg/hr, electric models roughly 20 units/hr. Built in food-grade steel, the RBO-36 weighs approximately 1,850 kg with overall dimensions of 72" × 50" × 86". Every RBO-36 ships with on-site installation, commissioning, and operator training included, backed by RotoBake's 10-year spare-parts guarantee. RotoBake has manufactured bakery machinery in New Delhi since 1964 and this model is proven in bakeries across 19 countries in the Middle East, South Asia, and Africa.

Technical Specifications

Tray Capacity 36 Trays (13" × 18")
Baking Area 7,776 sq.in
Bread Production 72 pcs per 25 min
Cookie Capacity 35 kg/hr
Temperature Range Ambient – 350°C
Fuel Options Diesel / Gas / Electric
Diesel Consumption 2 L/hr
Gas Consumption 1.60 kg/hr
Electric Consumption 20 units/hr
Machine Weight 1,850 kg
Overall Dimensions 72" × 50" × 86"
Rusk Capacity 350 kg per 24 hrs
ℹ️  Contact us for the full datasheet, custom configurations or export documentation.